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PIZZA
Neapolitan style pizza has a very thin crust at the base, with dough that puff up around the sides, creating an incredibly airy crust and combination with quality italina´s products...
Neapolska pizza ma veľmi tenkú kôrku a v porovnaní s klasickou pizzou sa odlišuje nadýchaným okrajom, ľahkosťou a kvalitnými talianskými surovinami.